Tofu and Spinach Pasta Topping

READY IN: 13mins
Recipe by blackbird darling

This recipe is usually enough to serve four people, but adding ingredients is pretty simple. (note: this topping is also good if you make the entire thing, except save the spinach to use in place of lettuce for a salad)

Top Review by rishicomplex

The recipe was quite good and rather easy to make. Pasta tasted good, but you don't really need so much dressing.

Ingredients Nutrition

Directions

  1. this is relatively simple.
  2. after or during the cooking of your pasta, put the salad dressing and tofu in a pan.
  3. mash the tofu around a bit until you have pieces about a third of an inch in size.
  4. mix in tomatoes, onions, salt, pepper, and garlic, stirring well.
  5. when mixture is hot, add shredded spinach (note: you want the spinach to be somewhat raw when serving, not fully cooked).
  6. serve warm over pasta or rice.

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