2 Reviews

The recipe was quite good and rather easy to make. Pasta tasted good, but you don't really need so much dressing.

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rishicomplex May 27, 2007

When I found this recipy I thouht this was just what I wanted to eat for dinner. And when I realised it was so easy to make - real treat, and tastes totally delicious. Only instead of Italien or Sun-dried tomato dressing I used olive oil and some herbs (basil, oregano, parsley), and it tasted real nice. Delicious, fast, different... Thank you!

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Sirene December 08, 2006
Tofu and Spinach Pasta Topping