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This was fantastic! It was super easy to do and I loved the flavors. I added some mushrooms that needed to be used but otherwise followed the instructions exactly. I would make this for company as a great Asian dinner!

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Wish I Could Cook June 30, 2013

I did like this concept a lot and it was a fabulous inspiration. However, the sauce was a bit bland - it was perfect when I put out different condiments on the table (siracha, hoison, soy sauce) and people could kinda customize.

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sofie-a-toast March 01, 2013
Tofu and Bok Choy Noodle Bowl