Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This is a very simple recipe that will be ready in the time it takes to cool! ...If you can wait that long : ) I discovered this in Virginia Living Magazine. Cook time reflects time to cool.

Ingredients Nutrition

Directions

  1. Grease a 10" square pan.
  2. In a saucepan over medium-low heat, melt the butter, marshmallows and candies.
  3. Pour the Rice Krispies into a large bowl.
  4. When the caramel is smooth and well-blended, add it to the bowl of Rice Krispies; mix well.
  5. Transfer the mixture to a greased 10-inch square pan or mold.
  6. Cool completely, and cut into squares.