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    You are in: Home / Recipes / Toffee Pecan Blondies Recipe
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    Toffee Pecan Blondies

    Toffee Pecan Blondies. Photo by under12parsecs

    1/4 Photos of Toffee Pecan Blondies

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Darcy's Diner's Note:

    These are delicious. I had them at a cookie exchange & they are the only recipe from the exchange I still make.

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    Units: US | Metric


    1. 1
      Preheat oven to 350. Butter a 10 x 15 pan and set aside. In medium bowl combine flour, baking powder & salt. Set aside. In large bowl beat butter, sugar & vanilla. Slowly beat in eggs. On low speed gradually add in flour mixture. Stir in toffee & pecans. Spread in pan. Bake 20-25 minutes. Let cool & cut. You can drizzle melted chocolate chips over if desired.

    Ratings & Reviews:

    • on July 17, 2011


      Absolutely phenomenal! I could absolutely eat the entire pan by myself :) These are super moist and have wonderful flavor from the toffee bits. I added a bit of almond extract with the vanilla, and thought it added a lovely touch. I didn't drizzle them with chocolate as I thought they were perfect the way they were!

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    • on May 14, 2008


      These are really great! Nice flavor with the texture of the pecans in there too. I drizzled the chocolate on top but it certainly doesn't need it, they are good all by themselves!! This is a great blondie recipe! Thanks! Love the recipes at Darcy's Diner!!

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    • on April 04, 2008


      Very good cookie bars! My boys and fiancee devoured the entire batch and poor me got ONE, the snots! I used extra vanilla, probably about 1.5 teaspoons altogether and a whole bag of toffee pieces (just about what is called for anyway). These are good and will become a regular feature on my cookie list. Thanks! :-)

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    Nutritional Facts for Toffee Pecan Blondies

    Serving Size: 1 (40 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 165.6
    Calories from Fat 65
    Total Fat 7.2 g
    Saturated Fat 2.9 g
    Cholesterol 29.4 mg
    Sodium 116.9 mg
    Total Carbohydrate 23.9 g
    Dietary Fiber 0.6 g
    Sugars 16.2 g
    Protein 1.9 g

    The following items or measurements are not included:

    toffee pieces

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