Toffee Crunch Cake-Mix Cookies

READY IN: 30mins
Recipe by La Dilettante

One of our favorite friends Tessie brought us a batch of these, and shared the recipe, that she and her husband call "Aunt Pearline's Chewies" , although they are really quite crunchy, and utterly delicious with a cold glass of milk!

Top Review by TLu1089

Love these quick to put together cookies! Have to share or they will all be gone......Made for P-A-R-T-Y 2009

Ingredients Nutrition

  • 1 (18 ounce) boxyellow butter-recipe cake mix
  • 1 (8 ounce) packagechocolate English toffee bits
  • 23 cup canola oil
  • 1 egg
  • 1 teaspoon vanilla
  • 34 cup pecans, finely chopped


  1. Preheat oven to 350.
  2. Mix all ingredients well, and put by tablespoons on parchment-covered baking sheet. Press each cookie lightly with fork, Bake for about 15 minutes, until lightly browned around edges. Remove to wire cooling rack.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a