Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Toffee Brownies Recipe
    Lost? Site Map

    Toffee Brownies

    1/1 Photo of Toffee Brownies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    MNLisaB's Note:

    This brownie batter comes from a mix, but the difference is adding rice crisp like cereal and chocolate covered toffee bits. If you are looking for a different brownie to prepare and you don't have a lot of time to do it in, consider these. I usually bake at the minimum time, sometimes less, to get the moistest bar.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (21 1/4 ounce) package duncan hines fudge brownie mix
    • 3/4 cup crisp rice cereal
    • 1 cup skor chocolate-covered english toffee bar, cut into bits

    Directions:

    1. 1
      Preheat oven to 350 degrees Fahrenheit.
    2. 2
      Spray the bottom only of a 9 x 13 pan with nonstick cooking spray, as directed on the package, set aside.
    3. 3
      Follow package directions to prepare brownie mix for 9 x 13 pan.
    4. 4
      Spread prepared brownie mix evenly in the pan.
    5. 5
      Sprinkle rice cereal evenly over the batter, and press lightly.
    6. 6
      Sprinkle toffee bits evenly over the cereal in the batter.
    7. 7
      Bake for 29-35 miunutes, or until brownies are set.
    8. 8
      Cool on wire rack, then cut into 24 pieces when cooled.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on September 01, 2004

      45

      I used my "from scratch" brownie recipe (#95357 , the all cocoa variation) and since I didn't have chocolate-covered toffee bits, I used toffee bits and some mini chocolate chips to make the topping. They are yummy but I think next time I'll increase the toffee bits and decrease the rice krispies as they seem to overpower the toffee taste. I won't exclude them though as they add a fun/different element to the brownies. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Toffee Brownies

    Serving Size: 1 (25 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 113.8
     
    Calories from Fat 27
    24%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 79.9 mg
    3%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.5 g
    50%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    chocolate-covered english toffee bars

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes