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    You are in: Home / Recipes / Toe and Don's Cheese & Cracker Stuffed Tomatoes Recipe
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    Toe and Don's Cheese & Cracker Stuffed Tomatoes

    Toe and Don's Cheese & Cracker Stuffed Tomatoes. Photo by Kiwiwife

    1/3 Photos of Toe and Don's Cheese & Cracker Stuffed Tomatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Kiwiwife's Note:

    This is one of my beloved family recipes. My Grandmom Toe and Grandfather Don lived outside of Meadville PA. Her family had a restaurant in the 30's and I believe that is where this came from. You can take the pulp of the tomatoes and make a casserole with it and extra cracker mixture if you want. This was my Grandfather's favorite. They are just as good re-heated and it's one of those things that I have to keep eating until it's gone! YUM!

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    Units: US | Metric


    1. 1
      Cut tops off of tomatoes and scoop out pulp leaving shell.
    2. 2
      If you want to save the pulp, put it in a casserole dish at this point.
    3. 3
      Crush saltine crackers (I just do it carefully right in the unopened sleeve) to say pea size, put in bowl.
    4. 4
      Grate the cheese into the bowl, turning with your hands every few minutes so the cheese doesn't stick together and gets mixed in nicely with crackers.
    5. 5
      Carefully but firmly stuff tomatoes with mixture.
    6. 6
      Dot each tomato with a pat of butter.
    7. 7
      Bake 1 hour or until tomatoes are soft.
    8. 8
      If making the casserole cut tomato count to six and use extra crumbs on pulp.

    Ratings & Reviews:

    • on July 13, 2012

      Very tasty - just a bit bland, maybe I didn't have quite enough cheese (only made 2 so played with the amounts). Next time I'll try a bit of garlic powder dusted inside before adding the filling. Mine were also done in 30 minutes.

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    • on May 03, 2010


      Made these tonight and they were really good. Next time may season inside of tomato cup with salt and pepper before putting cracker stuffing in. Thanks for a great recipe! YUMMY!

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    • on October 03, 2009


      These remind me of a grilled chhese with tomato. They're wonderful. Perfect for cook outs. I wouldn't hesitate serving these to anyone! And so simple! Only word of advice would be to make sure you use good firm tomatoes that aren't to ripe. I decided to use up a couple stragglers the other day and they didn't hold up to well (still tasted great though) Thanks so much! I'll make these often during the summers!

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    Read All Reviews (8)


    Nutritional Facts for Toe and Don's Cheese & Cracker Stuffed Tomatoes

    Serving Size: 1 (214 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 420.8
    Calories from Fat 234
    Total Fat 26.0 g
    Saturated Fat 15.1 g
    Cholesterol 68.5 mg
    Sodium 749.0 mg
    Total Carbohydrate 30.9 g
    Dietary Fiber 2.4 g
    Sugars 4.2 g
    Protein 16.5 g

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