Total Time
40mins
Prep 10 mins
Cook 30 mins

My 2-yr old has always disliked oatmeal, so I thought I'd try a baked version - and he's eating it up today! He also has had an issue with gaining weight so I've fatted this version up - you can always use a lower fat milk, and even leave the oil out. Also, you could use 2 mashed bananas for the 1/2 cup of applesauce. I cut these into 8 strips and then wrap each one separately and put in fridge or freezer. They defrost easily in the microwave. You can also double the recipe and put in 8x8 pan.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Beat egg with milk.
  3. Stir in oil, applesauce, vanilla.
  4. Mix in oats, brown sugar and cinnamon.
  5. Pour into greased 5x9 loaf pan.
  6. Bake in 350 F oven for 30 minutes.

Reviews

(5)
Most Helpful

I used baby food peaches in place of applesauce, and butter instead of oil...

DELISH!

jjgammon October 25, 2011

My 14 month old really likes this! The only thing I changed was to use melted butter in place of the oil. Thanks for a good toddler recipe!

Shiraz August 22, 2009

Luckily, I realized this recipe was for toddlers and not adults, I didn't like it, but my kiddoes went nuts! My lil guys a bruiser, so I used 1% and omitted the oil.

Caida February 04, 2009

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