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    You are in: Home / Recipes / Toblerone Shortbread Cookies Recipe
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    Toblerone Shortbread Cookies

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    5.0

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    34 mins

    20 mins

    14 mins

    dcrosgrey's Note:

    A great twist on an already great shortbread recipe!

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    Ingredients:

    Serves: 8-10

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar in a medium bowl. Beat until light and fluffy.
    2. 2
      Add flour and cornstarch gradually while beating continuously. Beat until light.
    3. 3
      Take one teaspoon of shortbread mixture and slightly flatten between palm of your hands.
    4. 4
      Place one triangle of Toblerone in the center of the shortbread and top with another slightly flattened teaspoon of shortbread mixture. Seal edges of cookie perimeter with fingers.
    5. 5
      Bake in oven at 375 degrees F (190 degrees C) for 12-14 minutes.
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    Ratings & Reviews:

    Read All Reviews (4)

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    Nutritional Facts for Toblerone Shortbread Cookies

    Serving Size: 1 (54 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 352.3
     
    Calories from Fat 209
    59%
    Total Fat 23.2 g
    35%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 164.2 mg
    6%
    Total Carbohydrate 34.0 g
    11%
    Dietary Fiber 0.6 g
    2%
    Sugars 12.5 g
    50%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    Toblerone chocolate bars

    Detailed Nutrition Values About Nutrition Info

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