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    You are in: Home / Recipes / Toblerone Dark Chocolate Honey-Almond Fondue Recipe
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    Toblerone Dark Chocolate Honey-Almond Fondue
    Toblerone Dark Chocolate Honey-Almond Fondue. Photo by HeatherFeather

    Photo by HeatherFeather

    1 Photo of Toblerone Dark Chocolate Honey-Almond Fondue

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 tablespoons whipping cream
    • 3 tablespoons honey
    • 7 ounces toblerone bittersweet chocolate (2 3.52-ounce bars) or 7 ounces semisweet chocolate , chopped
    • 1 tablespoon kirsch (clear cherry brandy)
    • ¼ teaspoon almond extract
    • fresh fruit (such as whole strawberries, 1-inch-thick slices peeled banana, peeled pear wedges and orange segment)

    Directions:

    1. 1
      Bring cream and honey to simmer in heavy medium saucepan.
    2. 2
      Add chocolate; whisk until melted.
    3. 3
      Remove from heat.
    4. 4
      Whisk in kirsch and extract.
    5. 5
      Pour fondue into bowl; place on platter.
    6. 6
      Surround with fruit.
    7. 7
      Serve with skewers.
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    Nutritional Facts for Toblerone Dark Chocolate Honey-Almond Fondue

    Serving Size: 1 (58 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 126.2
     
    Calories from Fat 74
    59%
    Total Fat 8.3 g
    12%
    Saturated Fat 5.1 g
    25%
    Cholesterol 30.8 mg
    10%
    Sodium 9.2 mg
    0%
    Total Carbohydrate 13.6 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.9 g
    51%
    Protein 0.5 g
    1%

    The following items or measurements are not included:

    kirsch

    Detailed Nutrition Values About Nutrition Info

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