Toblerone Chocolate Mousse

READY IN: 4hrs 15mins
Recipe by Tisme

This is such a smooth and decadent mousse. This mousse is very rich and so very delicious.

Top Review by The Flying Chef

Wow!!! This mousse it sooo rich but sooo good. I made these to take to a family BBQ as a dessert, everyone thought they were delicious. Although we all got stuck into playing badminton afterwards, to relieve our guilty conscious and our rapidly expanding waste I have never made mousse before and this was a very quick and easy recipe to make with great instructions for a novice mousse maker. I loved the little bits of toblerone in it and the mousse itself was super smooth. A winner for us Tisme, although totally sinful, totally worth the indulgence.. :)

Ingredients Nutrition


  1. Beat cream cheese, sugar and cream until smooth.
  2. Add egg yolks, gelatine mixture and melted chocolate, mix until all ingredients are well combined.
  3. Beat egg whites to soft peaks and gently fold into chocolate mixture with Toblerone, add brandy.
  4. Pour into small dishes and chill for 4 hours.
  5. Decorate with extra chocolate and cream if desired.

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