Toasty Cheese Ravioli

READY IN: 10mins
Recipe by KelBel

These make a yummy snack or side dish.

Top Review by Dienia B.

easy and good can you beat that lol dee

Ingredients Nutrition

  • 1 lb cheese ravioli (fresh "or" frozen)
  • 4 tablespoons butter
  • 14 cup Italian style breadcrumbs
  • 1 teaspoon dried rosemary


  1. Slightly under-cook ravioli in boiling water and drain.
  2. In a large skillet, heat butter and let brown slightly.
  3. Add ravioli.
  4. Saute until brown.
  5. Mix breadcrumbs with rosemary and add to skillet to coat ravioli.
  6. Serve with favorite dipping sauce.

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