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    You are in: Home / Recipes / Toasty Cheese Ravioli Recipe
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    Toasty Cheese Ravioli

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    KelBel's Note:

    These make a yummy snack or side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb cheese ravioli (fresh "or" frozen)
    • 4 tablespoons butter
    • 1/4 cup Italian style breadcrumbs
    • 1 teaspoon dried rosemary

    Directions:

    1. 1
      Slightly under-cook ravioli in boiling water and drain.
    2. 2
      In a large skillet, heat butter and let brown slightly.
    3. 3
      Add ravioli.
    4. 4
      Saute until brown.
    5. 5
      Mix breadcrumbs with rosemary and add to skillet to coat ravioli.
    6. 6
      Serve with favorite dipping sauce.

    Ratings & Reviews:

    • on May 09, 2006

      55

      easy and good can you beat that lol dee

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2006

      55

      A delicious snack or light meal. And certainly a very different way of preparing ravioli! Ravioli is so much more versatile than I've ever realised! These would be fabulous as appetisers with a range of dips! I used a top quality fresh ricotta and spinach ravioli, added 4 cloves of minced garlic in step 2 and served them with Rita L's Pistachio Pesto Pistachio Pesto. SO yummy! Thank you KelBel!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2005

      45

      I prepared these this weekend to go with our italian menu and I wanted something fairly easy for an appetizer. I admit I simply breaded my ravioli before adding them to the butter(didn't read the directions on the recipe) but they came out just fine and my family enjoyed these. I also sprinkled a little parmesan on top before serving with Marinara. Very good.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Toasty Cheese Ravioli

    Serving Size: 1 (21 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 129.3
     
    Calories from Fat 107
    82%
    Total Fat 11.9 g
    18%
    Saturated Fat 7.4 g
    37%
    Cholesterol 30.5 mg
    10%
    Sodium 131.3 mg
    5%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.4 g
    1%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    cheese ravioli

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