Prep 5 mins
Cook 0 mins
Toasted pistachio with honey yoghurt is a delicious and healthy breakfast or snack. Extremely rich and refreshing. Just run your spoon down the side of the glass to the bottom and then drag it through the honey, nuts and yoghurt so that you have all three flavours. Got this from Donna Hay's Food Fast Cookbook.
- 2 tablespoons sweet pure honey
- 1 cup plain low-fat yogurt
- 1 tablespoon toasted fresh pistachio nut, toasted
- Pour the honey into the base of a small clear glass.
- Sprinkle with roughly chopped toasted fresh pistachio nuts.
- Top it off with natural yogurt.
This really is a fantastic idea, and I really enjoyed the first few "bites", but as I reached the bottom of the glass, it started getting far too sweet for me and I just couldn't finish the rest of it. The freshly toasted pistachios were simply marvellous with the chilled yogurt. I definitely will try this again, but with a LOT less honey, and maybe different combinations of nuts! Thanks KitchenManiac!
Gawsh! If I could come through my monitor and give you a hug, I would! This is soo good! What I love is its simplicity, taste, presentation and it's healthy! Plus, it's filling! What a perfect winner you got here! A world of thanks for such a marvel!
This took my no fat Greek yoghurt and turned it into something really special. It took minutes to put together and tasted great. I am sure I will be doing this often.