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    You are in: Home / Recipes / Toasted Peanut Butter & Nutella Sandwich Recipe
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    Toasted Peanut Butter & Nutella Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Happy Harry #2's Note:

    Have been trying to cut down on my peanut butter use (love it!) for the betterment of my health. So when I do indulge.....I do it all the way!

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    Units: US | Metric

    • 1/4 cup peanut butter (I like crunchy for this)
    • 2 tablespoons nutella (generous tbls)
    • 2 slices whole wheat bread


    1. 1
      Toast bread to your liking, but make sure you are ready to immediately to put the spreads on while bread is still hot.
    2. 2
      Spread the inside of the sandwich evenly with peanut butter.
    3. 3
      Follow directly with all the nutella over the peanut butter on one side of of bread.
    4. 4
      Close sandwich, slice and enjoy while still warm.
    5. 5
      Trust me -- the greatness of this simple sandwich is eating it while it melty inside.
    6. 6
      Great with cold milk -- maybe with a touch of nutella stirred in!

    Ratings & Reviews:

    • on April 06, 2014

      I just got into Nutella but for years I have always loved in the Ferraro Rocher chocolates with the same stuff inside. Made a PB and Nutella tonight plus I used a heft TB spoon of butter bc why not, it's unbelievable. I'm going to shame eat another on while my gf is sleeping.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2010


      No better combination than peanut butter and chocolate. I made one of these (but untoasted) last night. I'll have to toast it next time though. So good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2009


      Amazing, decadent, diet buster. Some days you just need these. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Toasted Peanut Butter & Nutella Sandwich

    Serving Size: 1 (157 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 717.1
    Calories from Fat 412
    Total Fat 45.8 g
    Saturated Fat 9.1 g
    Cholesterol 0.0 mg
    Sodium 606.3 mg
    Total Carbohydrate 61.4 g
    Dietary Fiber 9.7 g
    Sugars 29.3 g
    Protein 23.6 g

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