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    You are in: Home / Recipes / Toasted Mushroom Roll-ups Recipe
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    Toasted Mushroom Roll-ups

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 10, 2002

      Wonderful Flavor, great presentation. The recipe does ezactly one sandwich loaf and the amount of filling is pefect - no leftovers. I added 10 drops of hot sauce. When done (before baking) I rolled two together, covered them and froze them and them vacuum sealed them, this way they will be great until Christmas - Out of he freezer and pop into the oven Another winner Dorothy

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2007

      SOOOOO good! I made these many times before but ommited the peppers because my family does not like them. Perfect little appetizers that I am "forced" to make for all of my family parties!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2006

      I'd have given this a higher rating if possible. I followed the recipe exactly and I'll do it the same next time. These were excellent!!! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Toasted Mushroom Roll-ups

    Serving Size: 1 (958 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 37.6
     
    Calories from Fat 14
    38%
    Total Fat 1.6 g
    2%
    Saturated Fat 0.5 g
    2%
    Cholesterol 1.9 mg
    0%
    Sodium 75.7 mg
    3%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.5 g
    2%
    Protein 1.0 g
    2%

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