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    You are in: Home / Recipes / Toasted Hazelnuts Recipe
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    Toasted Hazelnuts

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 12, 2011

      This is a quick and easy way to get rid of hazelnut skins. Thanks so much for posting. The only problem is that I now want to eat all the hazelnuts. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2009

      Love Toasted Hazelnuts! This makes removing the skins easy. Used them in Pear & Hazelnut Salad With Crystallized Ginger Dressing and then this morning add some to my oatmeal along with some chopped dried apricots YummYmmYmm. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2009

      Great for toasted hazelnuts!!!! There is no flavor like toasted hazelnuts and I am glad to have this easy method of removing the skins. Used these toasted nuts for Green Beans with Hazelnuts and Lemon and they were fabulous!!! Thanks!!!!

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    Nutritional Facts for Toasted Hazelnuts

    Serving Size: 1 (22 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 211.9
     
    Calories from Fat 184
    87%
    Total Fat 20.5 g
    31%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 72.6 mg
    3%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 3.2 g
    13%
    Sugars 1.4 g
    5%
    Protein 5.0 g
    10%

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