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    You are in: Home / Recipes / Toasted Grapefruit Recipe
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    Toasted Grapefruit

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 08, 2010

      I used brown sugar. It took about 5 minutes under the broiler to bubble. Love it!

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    • on November 07, 2009

      Would never have thought to 'toast' grapefruit, but this really does make for a very interesting & satisfying lead-in to the omelet breakfast we had! Will do this much more in the future, for sure! [Tagged, made & reviewed as a recipenap in the Vegetarian/Vegan Recipe Swap 16]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2011

      Makes me maa-yad. I should have thought of this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2011

      A lovely start to breakfast!! I used dark brown sugar like another reviewer. This is the best grapefruit recipe I have made. I would make it again. Made for Veggie Swap 31 ~ February 2011

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2010

      Nice way to make grapefruit more interesting. This was very good for breakfast and would be a nice little afternoon snack, too. Made for ZWT6 SSaSSy's

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    Nutritional Facts for Toasted Grapefruit

    Serving Size: 1 (130 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 86.5
     
    Calories from Fat 1
    24%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.1 mg
    0%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.5 g
    50%
    Protein 0.7 g
    1%

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