Toasted Garlic-Mozzarella Bread Slices

Total Time
Prep 10 mins
Cook 6 mins

If you are an extreme garlic-lover then increase the garlic amount, don't omit the olive oil it really makes a difference to the taste --- you will love this!

Ingredients Nutrition


  1. Slice the bread into about 1 to 1-1/2-inch thick slices using a serrated knife.
  2. In a small bowl mix together 1/2 cup plus 2 tablespoons soft butter (10 tablespoons) with olive oil, Parmesan cheese, garlic, oregano, and salt until well combined.
  3. Add in black pepper to taste.
  4. Spread the mixture over the bread slices.
  5. Place the slices onto a baking sheet.
  6. Broil for about 4 minutes or until slightly brown (watch closely these will brown quickly!).
  7. Remove then sprinkle the mozzarella cheese onto each slice, return to broiler for about 2 minutes or until the cheese is lightly browned.
  8. Serve immediately.


Most Helpful

OMG delicious!!! I've made it 3 days in a row and don't plan on stopping lol sooo gooood.

danielleariana January 25, 2016

This was outstanding. I agree that the mix of olive oil and butter makes all the difference. Be very careful to only give it the 2 min after you add the cheese, browns quickly.

trelar1_12946411 May 04, 2014

Great garlic bread, loved the melted mozza on top.

LainieBug July 22, 2013

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a