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    You are in: Home / Recipes / Toasted English Muffins With Cheese Recipe
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    Toasted English Muffins With Cheese

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 19, 2013

      I scaled back for 1 muffin (I used a wholegrain English muffin) and loved the hint of the Madras curry powder, I used the green onion but omitted the olives and thoroughly enjoyed, thank you Sharon123, made for Name That Ingredient.

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    • on January 08, 2008

      These were awesome! I used Thomas 100 calorie wheat English muffins,low fat mayo and fat free cheese. I used the green onion but not curry powder(I've never had that). I replaced it with garlic powder. I really,REALLY enjoyed these for lunch! I liked the tang that the green olive gave. I will be making these again. Thanks so much for posting!! :)

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    • on September 30, 2013

      Easy to make, liked the olives and green onions in this, but did not quite hit the spot. Not sure why, as we like all the components. I might try again with less mayonnaise. Still, something I would make again to accompany soup as a light lunch.

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    • on May 28, 2007

      Made these as a snack last night and everyone (including 3 picky children) enjoyed them.

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    • on July 25, 2006

      This was great Sharon. I made just one, for myself for lunch today, and I really enjoyed it. I think this would be a terrific last minute cocktail snack for guests. It's so easy and uses ingredients that I always have on hand. I LOVED the flavor of the green olives - YUM! Thanks for posting this Sharon, it's a definite keeper :)

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    Nutritional Facts for Toasted English Muffins With Cheese

    Serving Size: 1 (62 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 183.8
     
    Calories from Fat 95
    51%
    Total Fat 10.6 g
    16%
    Saturated Fat 3.2 g
    16%
    Cholesterol 14.9 mg
    4%
    Sodium 344.5 mg
    14%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.3 g
    9%
    Protein 5.1 g
    10%

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