Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Toasted English Muffins With Cheese Recipe
    Lost? Site Map

    Toasted English Muffins With Cheese

    Toasted English Muffins With Cheese. Photo by I'mPat

    1/3 Photos of Toasted English Muffins With Cheese

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Sharon123's Note:

    This makes a nice appetizer, lunch or snack! From British Foods. Posted for Zaar World Tour. I haven't tried this yet.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Mix the cheddar cheese, mayonnaise, curry powder, olives and green onion, if using, together.
    2. 2
      Spread on toasted muffins; put in the oven at 350°F for 8-10 minutes.

    Ratings & Reviews:

    • on June 19, 2013


      I scaled back for 1 muffin (I used a wholegrain English muffin) and loved the hint of the Madras curry powder, I used the green onion but omitted the olives and thoroughly enjoyed, thank you Sharon123, made for Name That Ingredient.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2008


      These were awesome! I used Thomas 100 calorie wheat English muffins,low fat mayo and fat free cheese. I used the green onion but not curry powder(I've never had that). I replaced it with garlic powder. I really,REALLY enjoyed these for lunch! I liked the tang that the green olive gave. I will be making these again. Thanks so much for posting!! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2013


      Easy to make, liked the olives and green onions in this, but did not quite hit the spot. Not sure why, as we like all the components. I might try again with less mayonnaise. Still, something I would make again to accompany soup as a light lunch.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Toasted English Muffins With Cheese

    Serving Size: 1 (43 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 183.8
    Calories from Fat 95
    Total Fat 10.6 g
    Saturated Fat 3.2 g
    Cholesterol 14.9 mg
    Sodium 344.5 mg
    Total Carbohydrate 17.6 g
    Dietary Fiber 1.1 g
    Sugars 2.3 g
    Protein 5.1 g

    The following items or measurements are not included:


    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes