Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Toasted Coconut Coffee Cake Recipe
    Lost? Site Map

    Toasted Coconut Coffee Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on June 30, 2008

      Another great recipe, Sharon! We thought this cake was fantastic. I didn't have any sour cream on-hand, so I replaced it with yogurt. Even with this substitution, the cake is very rich (which is a good thing, in my opinion). I picked this recipe in order to use up some egg yolks, but I'll be making it when I don't have any extra yolks sitting around, too. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2006

      I am re-reviewing this because I did not serve it warm the first time. This is a very good coffee cake. DH and I both enjoyed it. The topping is OH SO GOOD! It is okay cold, but warm is YUMM-MY! Thank you Sharon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Toasted Coconut Coffee Cake

    Serving Size: 1 (1134 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5000.9
    Calories from Fat 2758
    Total Fat 306.4 g
    Saturated Fat 198.7 g
    Cholesterol 1648.7 mg
    Sodium 2094.3 mg
    Total Carbohydrate 526.4 g
    Dietary Fiber 19.4 g
    Sugars 288.1 g
    Protein 52.7 g


    Over 475,000 Recipes Network of Sites