Toasted Bread With Tomato & Olive Oil

"This makes a delicious side for steak or pasta."
 
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photo by Debbwl photo by Debbwl
photo by Debbwl
photo by Debbwl photo by Debbwl
photo by Nasseh photo by Nasseh
Ready In:
15mins
Ingredients:
5
Yields:
4 bread slices
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ingredients

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directions

  • Toast the bread in a toaster until crispy & golden but not very dark.
  • Spread the tomato slices over the bread so it is covered. Drizzle olive oil over the tomatoes then brush with a basting brush to spread. Sprinkle the za'atar & salt over the tomatoes.
  • Place the bread on a baking sheet then put in the oven on broil. Cook for 3-4 minutes or until the edges of the bread start to darken & the tomatoes start to soften.
  • Note: Watch carefully to make sure the bread doesn't burn. Serve warm.

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Reviews

  1. I had this for snack the other day and it was perfect. Love the z'taar spice
     
  2. Bought fresh French bread and tomatoes at the farmers market this morning and then rushed home to enjoy this nice healthy snack. Made as written, only did not measure the zaatar spice just sprinkled it on. Thanks for the fresh healthy post.
     
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RECIPE SUBMITTED BY

Follower of Jesus: I have a strong faith in God & his love for all of us. He is the first & last in my life and it is my desire to tell others of His greatest gift to us...His Son. Explorer: I love to learn about new cultures & try new foods. While in Morocco I learned to appreciate the use of spices. Wife: I'm married to my best friend. Sister: I am the oldest of six children. Mother: My son lives in CA while my daughter lives close to me. Grandmother: My beautiful granddaughter has stolen my heart.
 
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