Total Time
50mins
Prep 25 mins
Cook 25 mins

So easy to make and tastes great!!!

Ingredients Nutrition

  • 25 -30 almonds (toasted)
  • 3 cups milk
  • 34 cup whipped cream
  • 23 cup sugar
  • 5 teaspoons cornflour
  • 12 cup milk (for mixing cornflour)
  • 2 drops orange food coloring
  • 2 12 teaspoons gelatin
  • 12 cup boiled water (for mixing gelatin)
  • 12 teaspoon almond essence
  • 14 teaspoon vanilla essence

Directions

  1. Dissolve gelatin in boiling water.
  2. Boil 3 cups milk and add sugar; cook for 2-3 minutes.
  3. Mix cornflour and orange colour in 1/2 cup cold milk.
  4. Remove milk from heat and add cornflour; mix it thoroughly.
  5. Cook on slow heat for 4-5 minutes, stirring it continuously (mixture should be thick).
  6. Remove from heat; add gelatin
  7. Let it cool.
  8. Add vanilla essence; mix well for 2-3 minutes.
  9. Add whipped cream; mix for about a couple of minutes.
  10. Add crushed almonds mix well.
  11. Freeze till set.

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