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A hearty recipe of sausages baked in a batter and served with onion gravy. It sounds like you can multi task and start the Toad in the Hole while the Onion Gravy cooks. I am not a fan of prosciutto and plan to use bacon instead. Lard would be a good substitute if you don't have bacon grease on hand. From Saveur magazine
Units: US | Metric
Serving Size: 1 (361 g)
Servings Per Recipe: 6
The following items or measurements are not included: