To Die for Fried Egg Sandwich

"My Mom made these for me when I was young, only a more plain version. I have since added different things to make it the way I like."
 
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Ready In:
5mins
Ingredients:
8
Serves:
1
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ingredients

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directions

  • Toast the bread.
  • Spread the mayonnaise on both pieces of toast.
  • Heat the pan and use butter or light extra virgin olive oil to fry the egg.
  • I love the yolk so I cook mine over easy so the yolk is runny on the sandwich, yum!
  • For mine, since I like the runny yolk, there isn't enough time to put the cheese on when I flip over the egg so it goes on after the egg is on the toast.
  • Toss the slice of ham into the pan to heat through real fast; add on top of the cheese.
  • That is all I do for the basic sandwich.
  • Extras I like to add on depending on what I have on hand are 1/4 of an avocado sliced, or tomato slices.
  • I have to say if you like your yolks runny then the avocado is a must, the two go together perfectly. Hubby likes to put some chalula hot sauce on his sandwich also.

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Reviews

  1. This was very good! I usually use bacon on my egg sandwich, but the ham was a nice change of pace :)
     
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