To Die for Brownies

Cheryl E's Note:

No other recipe I've found compares. The ultimate cake-like brownie. After many years this recipe still holds strong in our family.

• Total Time: 50 mins
• Prep Time: 15 mins
• Cook Time: 35 mins

Ingredients:

Yield: 15 brownies

• 1 1⁄3; cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 cup butter , melted
• 1 cup cocoa
• 2 cups white sugar
• 4 eggs
• 1 ½ teaspoons vanilla
• 1 cup chopped walnuts

Icing

• ½ cup butter
• ¼ cup milk
• ¼ cup cocoa
• 3 cups icing sugar
• 1 teaspoon vanilla

Directions:

1. Combine flour, baking powder and salt (set aside).
2. Combine melted butter, cocoa, sugar, eggs and vanilla.
3. Blend dry mix into moist mixture.
4. Add nuts and pour batter into a greased 9x13-inch pan.
5. Bake at 350°F degrees for 35 minutes or until it just starts to pull away from sides.
6. ICING: Melt butter in saucepan with milk on medium/low.
7. Combine cocoa with sugar and stir into milk mixture.
8. Add vanilla and let cool till spreading consistency (will be runny at first).
9. Sprinkle with more nuts if desired.

Reviews

[~*Miss Diggy*~]

I LOVE this recipe! I wanted some brownies, and this seemed quick, so I tried it. SO YUMMY AND EASY!!! I was a little worried at first because it was so thick and I had to spread it around in the pan, but it turned out delish!

[Sam1]

"And what a way to die"

[Norahs Girl]

Absolutely wonderful,the best brownie recipe I,ve ever tryed.Dissapeared as soon as they were made!