Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tiramisu Torte Recipe
    Lost? Site Map

    Tiramisu Torte

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 14 mins

    1 hr

    14 mins

    Manami's Note:

    "Tira-mi-su" is Italian for "pick me-up." What better way than with a luscious dessert? Found this on landolakes.com and have change it slightly. Refrigeration time is at least 3 hours.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 16

    Yield:

    slices ...

    Units: US | Metric

    CAKE

    SYRUP

    FILLING

    TOPPING

    Directions:

    1. 1
      CAKE:.
    2. 2
      Heat oven to 375°F.
    3. 3
      Grase 15"x10"x1" jelly-roll pan.
    4. 4
      Line with waxed papar; grease paper.
    5. 5
      Set aside.
    6. 6
      Beat egg whites in large bowl at high speed until foamy.
    7. 7
      Continue beating; gradually adding 1/4 cup sugar, until glossy and stiff peaks form.
    8. 8
      Combine 1/2 cups sugar, egg yolks, 3 tablespoons water and 1/2 teaspoon vanilla or almond extract in small bowl.
    9. 9
      Beat at high speed, scraping bowl often, until thick and lemon-colored(5-6 minutes).
    10. 10
      Gently stir in flour, baking powder and almond pieces, by hand.
    11. 11
      Gently stir in egg yolk mixture into beaten egg whites.
    12. 12
      Pour batter into prepared pan.
    13. 13
      Bake for 14-18 minutes or until top springs back when toughed lightly in center.
    14. 14
      Cool 10 minutes; remove from pan.
    15. 15
      Cool completely.
    16. 16
      SYRUP:.
    17. 17
      Combine 1/2 cup sugar, 1/2 cup water and espresso powder in 1qt saucepan.
    18. 18
      Cook over medium heat until mixture comes to a full boil(3-4 mins).
    19. 19
      Boil 1 minute; stir in rum or rum extract or stir in Amaretto or almond extract.
    20. 20
      Cool completely.
    21. 21
      ASSEMBLY:.
    22. 22
      Cut crosswise into 3(10"x5") pieces.
    23. 23
      Brush top of each generously with syrup mixture, reserving 2 tablespoons syrup mixture.
    24. 24
      Place 1 piece cake, syrup-side up, on serving plate.
    25. 25
      Stir together powdered sugar, mascarpone cheese or cream cheese, and vanilla in medium bowl.
    26. 26
      Stir in 2 ounces grated chocolate.
    27. 27
      Spread half of filiing on top of cake on serving plate.
    28. 28
      Repeat layering; top with third cake layer.
    29. 29
      Beat whipping cream in large bowl at high speed, scraping bowl often, until peaks form.
    30. 30
      Continue beating, gradually adding 2 tablespoons syrup mixture, until stiff peaks form.
    31. 31
      Add finely chopped almond pieces, if desired.
    32. 32
      Spread 1 cup whipped cream on top of cake; spinkle with remaining grated chocolate.
    33. 33
      Pipe or spread remaining whipped cream on sides of cake.
    34. 34
      Refrigerate at least 3 hours.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Tiramisu Torte

    Serving Size: 1 (88 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 249.4
     
    Calories from Fat 125
    50%
    Total Fat 13.9 g
    21%
    Saturated Fat 8.1 g
    40%
    Cholesterol 93.6 mg
    31%
    Sodium 52.7 mg
    2%
    Total Carbohydrate 28.4 g
    9%
    Dietary Fiber 0.4 g
    1%
    Sugars 22.3 g
    89%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    mascarpone cheese

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes