5 Reviews

Unbelievably simple and tastes better than anything you've ever had. I added a bit more brandy mmmmm

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super_fred August 06, 2010

Made this for the dessert bar at my wedding and it's so good! I'm glad I got to bring some of it home so I could finish it off!!! Thanks so much for sharing!!!!

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MaryMomof6 January 21, 2010

OMG, this is the REAL thing, better than any other tirmisu i've had at a restaurant or bought at the shop. I am getting the feeling that I will be making this a lot.

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djmastermum January 19, 2008

I wanted to post my own recipe of Best Ever Tiramisù, but this is practically the same. I use a tablespoon of sugar per egg and add a shot of Brandy. The perfect dessert to show your friends that you love them! Relaxing to make and delicious to eat.

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Tyramisu September 26, 2007

Very light and creamy. I used mascarpone cheese, and did add coffee liqueur. I think it`s a must. The egg yolks and sugar I cook in a double boiler wisking till all the sugat is dissolved and till a light butter yellow. Thanks for posting this recipe. I hope the picture does it the justice it deserves.

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Rita~ May 05, 2004
Tiramisu'