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1/1 Photo of Tiramisu
A classic Italian dessert. Perfect for those like me who loves dessert but is not a big fan of sweets. Everything is home made but still easy. =) note: espresso can be substituted by 2 tsp coffee granules in 3 tbsp hot water. another idea is to make tiramisu cupcakes. bake the cake on a greased muffin pan, 3 tbsp of batter on each cup. slice the muffin horizontally. layer on a paper cup.
Units: US | Metric
Serving Size: 1 (133 g)
Servings Per Recipe: 6