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    Tiramisu
    Tiramisu. Photo by lilsweetie

    Photo by lilsweetie

    4 Photos of Tiramisu

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    4.5

    Rate it! | Read 26 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Dib's's Note:

    This is an easy recipe for a fantastic dessert!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl beat sugar and egg yolks well-you want it a pale yellow creamy color.
    2. 2
      Add mascarpone and beat until JUST mixed.
    3. 3
      In a small bowl beat egg whites until you get stiff peaks.
    4. 4
      Fold into mascarpone mixture.
    5. 5
      In another small bowl combine espresso and booze.
    6. 6
      Dip cookies and place 1 layer in an 8x8-inch deep-dish glass casserole dish.
    7. 7
      Cover with half the cheese mixture.
    8. 8
      Top that with another layer of dipped cookies and top with remaining cheese.
    9. 9
      Sprinkle with cocoa.
    10. 10
      A nice touch would be to also add chocolate curls.
    11. 11
      Refrigerate.
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    Ratings & Reviews:

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    Nutritional Facts for Tiramisu

    Serving Size: 1 (122 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 224.7
     
    Calories from Fat 66
    29%
    Total Fat 7.4 g
    11%
    Saturated Fat 2.6 g
    13%
    Cholesterol 301.6 mg
    100%
    Sodium 117.1 mg
    4%
    Total Carbohydrate 28.8 g
    9%
    Dietary Fiber 0.4 g
    1%
    Sugars 13.7 g
    55%
    Protein 8.9 g
    17%

    The following items or measurements are not included:

    mascarpone cheese

    Detailed Nutrition Values About Nutrition Info

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