Tipsy Raspberry Cordial

Submitted by Bluenoser

"the leftover berries can be served over ice cream."

 

• Ready In: 720hrs 3mins
• Ingredients: 3
• Yields: 3 cups

ingredients

• 1 lb raspberries
• 3 cups vodka, 80 proof
• 1 1⁄4 cups sugar

directions

1. Pour alcohol over berries in a crock. Cover.
2. Stir every week for 2-4 weeks.
3. Strain.
4. To 3 cups of the liquer add 1 1/4 cups sugar.
5. Age for 3 months in a glass container.
6. Use the strained fruit in desserts, or as ice cream topping.