Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1/2 Photos of Tips for Making Holey Artisan White Bread
The method here is to make a wet dough, use a small amount of yeast, and use the stretch and fold method to develop gluten. The recipe below can be made as a direct bread as written or by using a poolish. For a poolish, just mix one third of the flour with one third of the water and add 1/4 teaspoon of instant yeast. Cover and leave on counter for 4 hours until bubbly and risen to double. Then add the remaining ingredients and proceed as written. A poolish improves flavor and browning.
one pou ...
Units: US | Metric
Serving Size: 1 (51 g)
Servings Per Recipe: 18