Tippys Shepherds Pie Yum! Comfort Food
- Ready In:
- 1hr 2mins
- Ingredients:
- 15
- Serves:
-
6
ingredients
- 453.59 g ground beef
- 113.39 g mushrooms
- 1 large vidalia onion, minced
- 198.44 g corn
- 198.44 g peas
- 198.44 g green beans
- 113.39 g sharp cheddar cheese
- 709.77 ml instant mashed potatoes
- 3 garlic cloves, minced
- chives, chopped
- salt
- pepper
- paprika
- 1 beer, of your choice
- cumin
directions
- brown ground beef adding salt, pepper, and cumin to taste, add minced onion and garlic. drain off fat. when beef has browned and onion,mushrooms, and garlic have softened remove from heat. prepare instant potatoes. layer the bottom of a casserole dish with ground beef mixture. top ground beef with corn,green beans, and peas. top the whole shebang with the mashed potatoes.sprinkle potatoes with paprika. top potatoes with the shredded cheddar. bake at 350 degrees for 40 minutes. broil for 2 minutes to brown. crack your beer and enjoy this tasty old school dish!
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Reviews
-
This was so perfect for a go-to easy comfort food. The recipe was simple and perfect. However, I simmered the beef and onion in a little bit of Heinekin Beer (for a 2 second moderate pour), I though it look so good on the recipe list, I just could wait until the end to crack the beer. <br/><br/>The end result had my belly feeling great. :-) Loved it!
RECIPE SUBMITTED BY
paramedic by day, aspiring chef by night. i had hoped to attend culinary school many moons ago but found health care instead. now i try to impress my beautiful daughter with my kitchen prowess!