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    You are in: Home / Recipes / Tin Roof Chocolate Pie Recipe
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    Tin Roof Chocolate Pie

    Tin Roof Chocolate Pie. Photo by Chipfo

    1/1 Photo of Tin Roof Chocolate Pie

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 45 mins

    45 mins

    3 hrs

    MizzNezz's Note:

    This is a really good one!! Decadent!! Not as hard to make as it may look. Just follow the steps. Cook time is for chilling.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small heavy saucepan, heat chocolate chips and butter, stirring until smooth.
    2. 2
      Spread over bottom of baked crust.
    3. 3
      Chill.
    4. 4
      In next small saucepan, cook and stir caramels and cream until smooth.
    5. 5
      Add peanuts; spoon into crust.
    6. 6
      In medium saucepan, combine milk, chocolate chips and marshmallows.
    7. 7
      Cook and stir on low until smooth.
    8. 8
      Remove from heat; add vanilla.
    9. 9
      Set aside to cool.
    10. 10
      Beat the 1 cup cream to soft peaks.
    11. 11
      Fold into the cooled chocolate mixture.
    12. 12
      Spoon into crust.
    13. 13
      Chill until set.
    14. 14
      When serving, melt the 3 caramels with the cream and butter.
    15. 15
      Let cool slightly.
    16. 16
      Top each serving with caramel mixture, whipped cream and a few chocolate chips.

    Browse Our Top Pies and Tarts Recipes

    Ratings & Reviews:

    • on September 28, 2008

      55

      Rich and yummy good! You definately need a deep dish for this one! I used chopped pecans instead of the peanuts, as I like them better. Winner of a recipe here folks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2007

      55

      Sinfully delicious!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2008

      25

      too rich and sweet for me.. i didnt think i'd ever say that about anything. Too much like a candy bar, i couldnt eat more than one bite (although the one bite did taste good)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tin Roof Chocolate Pie

    Serving Size: 1 (187 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 752.7
     
    Calories from Fat 464
    61%
    Total Fat 51.6 g
    79%
    Saturated Fat 22.7 g
    113%
    Cholesterol 71.2 mg
    23%
    Sodium 462.3 mg
    19%
    Total Carbohydrate 70.9 g
    23%
    Dietary Fiber 4.5 g
    18%
    Sugars 47.5 g
    190%
    Protein 11.8 g
    23%

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