I used to make this in a camp fire when camping & it was always a big hit!!! This time I used a covered cassarole dish...45 minutes @ 350°. Turned out PERFECT!!! THANKS for reminding me!!!
These were very yummy....I threw them all in a big foil pan and baked in oven...
I have been making this for years. We use any combination of veggies. Cauliflower and carrots along with the pototoes and onion are our favorites.
These are delicious and oh so easy! Thank you for posting it!
Turned out great! Thanks.
Wonderful recipe! I added black pepper in with the greek seasoning. Served this with Stuffed Trout (Campside or Grilled) and some steamed veggies. Made for a delicious dinner. Thanks for sharing the recipe.