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    You are in: Home / Recipes / Tim's Tavern Chicken Recipe
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    Tim's Tavern Chicken

    Tim's Tavern Chicken. Photo by guacgurl

    1/1 Photo of Tim's Tavern Chicken

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    10 mins

    18 mins

    guacgurl's Note:

    This is an easy dish that tastes as good as it looks! The green spinach is a nice contrast to the black olives and red diced tomatoes; 2 staples I always keep on hand.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to package directions.
    2. 2
      Season chicken with salt and pepper. In large saute pan, heat 1 TBS olive oil. When hot, add chicken and stir-fry for 1 - 2 minutes (do not cook all the way through).
    3. 3
      Remove chicken from pan and heat remaining 1/2 TBS olive oil.
    4. 4
      When hot, add garlic and cook, stirring, for about 30 seconds. Add red pepper flakes and cook, stirring, for an additional 30 seconds. Remove mixture from pan.
    5. 5
      Add mushrooms and cook, stirring, until they begin to release liquid.
    6. 6
      Add chicken, tomatoes, olives and garlic mixture; bring to a simmer. Add spinach and cover; simmer until spinach is wilted.
    7. 7
      Serve 1 heaping cup of chicken mixture over 2 oz pasta.

    Ratings & Reviews:

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    Nutritional Facts for Tim's Tavern Chicken

    Serving Size: 1 (430 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 445.8
     
    Calories from Fat 86
    19%
    Total Fat 9.6 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 65.8 mg
    21%
    Sodium 505.3 mg
    21%
    Total Carbohydrate 55.4 g
    18%
    Dietary Fiber 4.2 g
    17%
    Sugars 5.1 g
    20%
    Protein 39.5 g
    79%

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