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    You are in: Home / Recipes / Time for Thai Grilled Fish With Chili-Lime Sauce Recipe
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    Time for Thai Grilled Fish With Chili-Lime Sauce

    Time for Thai Grilled Fish With Chili-Lime Sauce. Photo by JustJanS

    1/1 Photo of Time for Thai Grilled Fish With Chili-Lime Sauce

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    TXOLDHAM's Note:

    This was in my clipping stash which I am trying to clean out. Salmon is not traditional Thai but with the typical Thai seasonings, it should fit right in. The sauce is optional but sounds delicious. I am always looking for fish recipes as we try to incorporate 2 to 3 servings a week.

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    Units: US | Metric




    1. 1
    2. 2
      Combine garlic, cilantro, fish sauce, soy sauce, sugar, salt, pepper, and oil in a food processor or blender and grind to a smooth paste. Transfer to a large zip-lock bag and add fish fillets. Turn gently to season well. Set aside for 30 minutes, or refrigerate up to 1 day.
    3. 3
      Sauce: Combine sauce ingredients in a small bowl, stirring to dissolve sugar. Sprinle with chili and cilantro and set aside.
    4. 4
      Coat a grill rack with cooking spray and preheat, or lightly oil a shallow baking pan and preheat oven to 425 degrees. Remove fish from marinade and cook until done, turing once, about 5 minutes per side.
    5. 5
      Arrange on serving platter along with a small bowl of sauce, if using, to spoon over the fish. Serve hot or warm.

    Ratings & Reviews:

    • on June 14, 2010


      Am I glad you posted this from your clippings to here-this was so, so good. We made a half recipe of the marinade and a double recipe of the dressing so we could spoon it over rice. It was a sensational combo. I reduced the tablespoon of oil in the half mix of marinade to two teaspoons and would just put in one teaspoon or none next time we make this. We are currently eating fresh fish every second day as we catch it and this has been another amazing find in my quest to keep the fish meals interesting. This one will definately be repeated.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Time for Thai Grilled Fish With Chili-Lime Sauce

    Serving Size: 1 (150 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 205.9
    Calories from Fat 77
    Total Fat 8.6 g
    Saturated Fat 0.9 g
    Cholesterol 59.1 mg
    Sodium 1103.6 mg
    Total Carbohydrate 7.5 g
    Dietary Fiber 0.2 g
    Sugars 5.2 g
    Protein 23.7 g

    The following items or measurements are not included:

    cilantro leaves and stems

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