Tim Horton's Style Oatmeal Muffins

READY IN: 35mins
Recipe by Member 610488

This recipe is a copycat of the Tim Horton's Oatmeal Muffin.

Top Review by bmcnichol

I really enjoyed these. I followed the recipe exactly as written other then I used canola oil instead of vegetable as that is all I had. I tasted them hot out of the oven and after they cooled. I actually enjoyed them even more once they cooled. They are not a sweet muffin but I thought they were perfect! I only had to cook mine for 20 minutes.

Ingredients Nutrition


  1. Preheat oven to 425F (220C).
  2. Grease muffin cups or line with paper muffin liners.
  3. In a small bowl, combine milk and oats and let soak for 15 minutes. In a separate bowl, beat together egg and oil then stir in oatmeal mixture. In a third bowl, sift together flour, sugar, baking powder and salt. Stir flour mixture into wet ingredients, just until combined.
  4. Spoon batter into prepared muffin cups until cups are 2/3 full. Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.

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