Tim Horton's Style Chili

Celticevergreen's Note:

This is a copycat recipe for the chili served at Tim Hortons in Canada and Northern US. Enjoy!

• Total Time: 3 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 3 hrs

Ingredients:

Servings: 4

• 1 lb extra lean ground beef
• 1 large onion, minced
• 1 teaspoon chili powder
• 1 (15 ounce) can red kidney beans
• 1 (15 ounce) can pork and beans in tomato sauce
• 1 (10 ounce) can diced tomatoes
• 1 green pepper, diced
• 2 tablespoons vinegar
• 2 teaspoons garlic powder

Directions:

1. Brown ground beef with the onion and a few shakes of chili powder.
2. Add to either a large pot or Crock Pot. Add the rest of the ingredients and stir well.
3. If you are doing it on the stove, simmer for a couple of hours, stirring often.
4. If you are doing it in a crock pot, cook on low for 9-10 hours.

Reviews

[Chef #1402180]

Just in the middle of making this recipe, it does seem very watery, had I'd known I would have mashed some extra beans on the side to thinken the chili. It does in no way taste like Tim Hoetons..

[Chef #192803]

I used to buy their chili every morning for breakfast. This is almost identical. I love it!!

[Phanie]

YUMMM!! This recipe was soooo tasty!! Even the ones in the family who don't like chili ate this! Thanks for sharing! I did add mushrooms though since we love mushrooms :)