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This is a very quick recipe. So easy my husband loves to make it by himself.
Make and share this Tilapia With Mango Salsa recipe from Food.com.
- Thaw frozen tilapia.
- Soak in milk for 1/2 hour discard milk no need to pat dry.
- Dip tilapia in panko crumbs.
- Saute in oil until brown on each side about 2 min per side.
- Serve with salsa on top.