I'm getting ready to move and am trying to use up the food in the house, and needed a recipe to finish up the tilapia. This one was perfect and I really liked how fast and easy it was, and how tasty. I did make a couple of minor substitutions based on what I had in the house. Instead of light Italian dressing, I used up some creamy vidalia onion dressing, adding a little olive oil to make it more like Italian dressing. And I didn't have cream cheese, so I used a little monterey jack. The dressing sub worked fine, but I would stick to the cream cheese next time...though the fish was good enough it would have been fine without the sauce. I'll be making this again!