Tilapia With a Touch of Lime

Submitted by Sweet Melissa 73

"I found this method to be simple and tasty for fixing Tilapia. Dinner will be ready in 10 minutes. Serve with a frozen steam vegetable and simple rice or pasta dish for a great tasting and healthy weeknight dinner."

 

• Ready In: 8mins
• Ingredients: 5
• Yields: 1 Filet
• Serves: 1

ingredients

• 6 ounces tilapia fillets
• 1⁄2 teaspoon unsalted butter
• 1⁄8 teaspoon kosher salt
• 1⁄16 teaspoon black pepper
• 1⁄2 teaspoon lime juice

directions

1. Sprinkle salt and pepper on both sides of Tilapia filet.
2. Heat a non stick skillet on med-high heat. Melt butter.
3. Cook Tilapia 3 minutes on each side.
4. Sprinkle with lime juice and serve.

Reviews

[haleighjade]

Easy and good

 

[hillsralive]

This is the most basic recipe and it's so darned good! I can't figure out why it's so delicious...even my fish hating husband loved this, and my 15 yr. old daughter battled him for the last piece of fish. Thank you for sharing this recipe!

 

[J-DO6390]

I have already made this recipe twice. It is so fast and easy make sure to have your sides almost done because this cooks really fast.

 

[Ai C3378]

Awesome recipe! I have never made fish before so I thought I would give this recipe a try. It came out great. Nice & Crispy. I would have paid for my Tilapia @ a restaurant. Thanks for the great recipe!

 

[mtnbaker]

Quick and delicious! Thanks for posting.