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By HatesTooCook
on February 19, 2012
I wish I'd of never found this recipe LOL! I first tried it for this year's superbowl...and by over whelming demand I've had to cook up 6 more batches since then. I do put more 'sauce' on it than in the recipe but it's pretty dang good with or without more 'sauce'. Oh and each batch I've played around with different ingredients and it's all been good, so a great recipe you can play around with to suit your tastes.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy bebeboy03
on June 16, 2011
I am eating handfuls of this stuff as I write this review. YUMMO!!! I used blue corn chips, pretzel sticks, some cheerios, pecans, honey roasted peanuts, and cashews along with the popcorn. I doubled the sauce and used raw honey in place of the corn syrup. Yum! I can't stop eating it. I am 8 months pregnant and this totally fulfills that sweet/spicy craving!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy akcooker
on February 21, 2011
Just tried it for the first time and I think it's great! I made a batch and a half (since I had more popcorn than needed after popping it). And I added a bit more tortilla chips and Crispix. I will be serving this at an open house for our 3rd year anniversary for our store. Thank you!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy KansasChef
on June 07, 2010
I've made this twice now for 2 different parties. The first time, while the flavor was delicious, we all thought there wasn't enough caramel sauce on the mixture. The second time I made it I tripled the sauce mixture, and it was just the right amount to completely coat all of the popcorn, tortilla chips, etc. I did have to bake it a few minutes longer, but it was true perfection! Thank you!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I have made this a number of times and we just love it Easy to do and yes, it is addictive.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy CIndytc
on June 06, 2010
This was a 10 star recipe! I made it with sugar free light corn syrup and it still turned out perfect....Served it on the tables for our euchre bbq and they ate all of it.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Excellent recipe! I made a giant batch of this for the Super Bowl party that I was attending and it was completely cleaned up. I can't thank you enough! I used: broken pretzel rods, goldfish (multi-colored), corn chex, broken tortilla chips, spanish peanuts, smokehouse almonds, popcorn, and a quadrupled batch of the glaze.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy rnmommy02
on February 02, 2010
LOVE THIS. Definitely addictive! The sweet is like a light carmel corn and then the warmth hits. SO GOOD! Thanks so much for sharing.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Deliciously addictive to the point I kept trying to hide the first batch from everyone else! Add the raisins or pretzles or whatever suits your fancy.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy drinkmore
on October 18, 2009
This was really addictive! Loved the salty sweet taste. Didn't have cayenne but next time I'll make sure to add it for the kick. Thanks for a different tasty recipe!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Teresa28
on September 03, 2009
Delicious! I used pretzel sticks instead of chex/crispix cereal. I will be making this again and again.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy AndreaVT96
on January 01, 2009
I made this recipe yesterday for a New Year's Eve party. I followed the directions exactly and followed the suggestions from the poster. It was easy to make and turned out well. However, I was not overly impressed with the taste. I thought it was OK. A couple of the people at our party ate it and said it was good, but there was a lot left over. Since I really didn't care for the taste of it, I ended up giving the rest away. Thanks for sharing, but I probably will not make again.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy AwShucks
on December 20, 2008
This is wonderful! Don't make the mistake I made and substitute 1/2 butter flavored crisco. It won't work! I was in a hurry, and ran out of butter---what a big, soggy mess! Made with the correct ingredients, plus a few stick pretzels, and hot Cheeze Its Crackers, this is great! My co-workers loved it!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This is like a sweet/spicy caramel corn!!! I didn't have any tortilla chips on hand, but it turned out great anyway! I think next time I'd like to try it using corn pops puffed corn in place of the popcorn. Great snack for movie night !!! Thank U.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy DixiePig®
on September 19, 2008
Wonderful! Made just as written except I used puff n corn instead of real popcorn. Was worried this would be too spicy for some but everybody loved it. Will definitely make again. Thanks for the great recipe!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy dukeswalker
on April 21, 2008
No one really ate this. I ended up tossing about 75% of it....It was for a pretty large super bowl party too...
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy GyrlAllie
on April 11, 2008
This was a real hit with family and friends! Was a little sceptical at first just because we have some finicky people. I also added pretzels, goldfish, and craisins. Had to go with regular peanuts because we have allergies to other nuts. In all this is a great recipe that you can add just about any of your fav snacks to and kick them up a notch. Thanks for the recipe!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy sydsmama
on March 01, 2008
Really yummy! I used salad topping tortilla strips, Rice Chex, popcorn, spanish peanuts, almonds, and Goldfish crackers. I really liked the sweet and spicy taste, thank-you!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy xpnsve
on February 04, 2008
Made this for Super Bowl yesterday; we all enjoyed it. I liked the spiciness. Made as directed, might add pretzel sticks next time.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
so yummy and addictive. i made it for our new years eve party last night and it was a huge hit. i left out the nuts, used wheat chex, added pretzel sticks, and instead of popcorn used the cheetos brand puffed popcorn. will probably be making more tonight for myself. thanks for posting! UPDATE: just so you know, i have been making this regularly since i have gotten the recipe, im talking we dont have a day when there isnt some in the house. thanks for my favorite snack!
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Serving Size: 1 (505 g)
Servings Per Recipe: 1
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