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Easy peasy ~ and delicious! :) Tagged for Thyme, Herb/Spice of the Month, January 2010, in the French Forum.
I had something similar to this in a restaurant--I'm so glad I found this here! For a lower fat version, I substituted nonfat Greek yogurt for the sour cream and omitted the mayo. Delicious, thanks!
Love salmon cooked this way- we add capers to the sauce !