Total Time
20mins
Prep 5 mins
Cook 15 mins

This also works well on the grill wrapped loosely in foil.

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Drizzle asparagus w/ olive oil and toss to coat.
  3. Place in a single layer in a shallow baking dish. Sprinkle with thyme, garlic, salt and pepper.
  4. Roast for about 15 minutes or until asparagus is to desired tenderness.
Most Helpful

5 5

Simple is best where asparagus is concerned and this simple recipe brought out the best in ours. The only tiny alteration I made was to use a beautiful parmesan infused olive oil which complimented the dish really well. Thanks for posting.

5 5

Simple and delicious pretty much says it all. Instead of drizzling with olive oil, I used a mister and lightly misted the asparagus. This will definately be a repeat.

5 5

So simple and so delicious! I made 1-1/2 lbs. of asparagus for my husband and myself and there were no leftovers!