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    You are in: Home / Recipes / Three Tomato Pasta Recipe
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    Three Tomato Pasta

    Three Tomato Pasta. Photo by Lvs2Cook

    1/1 Photo of Three Tomato Pasta

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Impera_Magna's Note:

    Found online on one of the various blogs I keep up with... can't remember which now... sorry.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in large skillet over medium-high heat.
    2. 2
      Add the onion and saute until tender, about 4 minutes. Add the garlic, saute for a minute or two being careful not to let the garlic burn (if it does, throw it out and start over).
    3. 3
      Add sun-dried tomatoes and next 5 ingredients. Reduce heat to medium-low and simmer for 20 minutes, stirring frequently. Mixture will reduce.
    4. 4
      Prepare penne while the sauce cooks.
    5. 5
      Drain, place pasta in same pot that you cooked it in and add the sauce, cheese, parsley and basil, if using. Mix lightly and serve.

    Ratings & Reviews:

    • on March 22, 2011

      55

      This is one of my favorite pasta recipes! I'm not a big fan of goat cheese so I usually sub mozzarella otherwise I make it as posted! I usually have all the ingredients on hand so it's a pantry recipe for me. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Three Tomato Pasta

    Serving Size: 1 (203 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 437.1
     
    Calories from Fat 80
    18%
    Total Fat 8.9 g
    13%
    Saturated Fat 3.3 g
    16%
    Cholesterol 16.5 mg
    5%
    Sodium 307.2 mg
    12%
    Total Carbohydrate 79.7 g
    26%
    Dietary Fiber 12.1 g
    48%
    Sugars 6.4 g
    25%
    Protein 13.1 g
    26%

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