Total Time
Prep 10 mins
Cook 20 mins

This is a recipe that my girlfriend's mother in-law gave me. I really don't like spicy food, but this is wonderful!!

Ingredients Nutrition


  1. Place pasta, rosemary, roasted red peppers, and pepperoncinis in a large pot.
  2. Pour boiling water over all and cover.
  3. Cook over med heat until most of the water is absorbed.
  4. Stir in the pepperoni, cream and cheese.
  5. Cool over low heat until heated thoroughly.

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