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    You are in: Home / Recipes / Three-Onion Crossroads Potatoes Recipe
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    Three-Onion Crossroads Potatoes

    Three-Onion Crossroads Potatoes. Photo by TeresaS

    1/2 Photos of Three-Onion Crossroads Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    NELady's Note:

    From The Hippy Gourmet's Quick and Simple Cookbook for Healthy Eating by Bruce Brennan & James Ehrlich, c. 2007. "Your friends won't mind a onion-breath kisses if you make this dish for them, so share the food and share the love! This is best prepared in a nice thick pan, such as a heavy wok or iron skillet, so that the heat cooks the potatoes evenly. Served with scrambled tofu or eggs and some fruit, this is a delicious side dish."

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    Ingredients:

    Serves: 8-10

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Heat a large frying pan or wok over a medium flame. Add the olive oil and stir-fry the potatoes for about 10 minutes, or until they're tender and beginning to brown nicely on the edges. Gently stir in the onions, garlic and paprika. Continue cokking until the potatoes are thoroughly browned and the onions are soft and golden, about 5 minutes more. Season to taste with salt and fresh pepper. This dish is best served hot off the stoe, but it's also easily reheated.

    Ratings & Reviews:

    • on September 21, 2009

      55

      This is a great potato dish! If I am making home-fries, I usually microwave the taters for 3 to 4 minutes, then cube them or slice them and proceed with the recipe...cuts back on the stove top time. Thanks for posting, NELady.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2009

      55

      I halved the recipe, and found this really delicious. We had some for breakfast and then later on in the evening I reheated it with leftover meat loaf. I will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2009

      55

      I also cut the recipe down to serve two. Very delicious potato dish for breakfast. Served it with fried eggs and sausage patties. I cut my potatoes a bit larger so I adjusted my cooking time. Made for PRMR tag game. Thanks for posting. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Three-Onion Crossroads Potatoes

    Serving Size: 1 (191 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 217.4
     
    Calories from Fat 47
    21%
    Total Fat 5.2 g
    8%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 14.5 mg
    0%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 5.1 g
    20%
    Sugars 2.4 g
    9%
    Protein 4.5 g
    9%

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